Last week’s harvest: purple & yellow beans, zucchini flowers, and painted mountain corn.
The beans are divine - buttery and melt in your mouth!
We stuffed the zucchini flowers with lemon cream cheese, battered, and lightly fried. Delish!
The corn….well its still in our fridge. Poor pollination leads to underdeveloped kernels. And well, I gave a raw kernel a nibble and it was kinda of chalky. Will investigate further and see if its at all edible.
Lessons to take to next year: do not plant corn too early, give it more space, & find a container variety.